Ingredients: Rolled oats, all purpose flour, margarine, shredded coconut, dried cranberries, slivered almonds, pepitas, chocolate chips, brown sugar, cane sugar, flax meal, vanilla, salt, baking soda, baking powder.
Instructions: To cook, scoop 2oz cookies, flatten to 1/2 inches. Cook at 270 degrees until brown. Let cool. Safe to eat raw.